Believe whatever you've heard about The Hat and it's World Famous Pastrami. With 60 years of gloriously happy fans, I've heard - and shared - lots of happy Hat tales over the years.
Here you see my go-to sandwich: the Pastrami Dip, with the melt-in-
your-mouth tender meat spiffed up with mustard and pickles. YUM!! They also have some awesome fries and onion rings when you're really pushing the cardiovascular boundaries. I know it's tough to believe, but this sandwich is plenty for me!
With 10 locations in and around the Cruise Director Los Angeles borders, I tip my hat to The Hat and their delicious old school chow.
Click here to go to The Hat's Web site.
Tuesday, January 18, 2011
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