Tuesday, June 7, 2016

The Bel-Air

My Farewell Food Tour is well under way! I've been really enjoying all the comfort foods as I'm revisiting my favorites, but it was super refreshing to actually have a salad today at a new place.

This is Susan's Favorite from The Bel-Air on Sepulveda.  It is kale, romaine, red quinoa, avocado, and radishes tossed with citrus vinaigrette, with the side of grilled salmon. Wow, such a wonderful melange of flavors! Too bad I didn't discover this place earlier, since the burger and fried green tomato caprese appetizer both sound quite amazing.

Here's to new experiences, both near and far!

Click here for The Bel-Air's website.

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